Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sig's chicken and red pepper with rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Add the chicken pieces together with the peppers cut into strips and the peeled tomatoes cut into small pieces. Season with salt, pepper, nutmeg and red pepper sauce. Add the rice and season with a little more salt.
Sig's Chicken and Red Pepper with Rice is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Sig's Chicken and Red Pepper with Rice is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sig's chicken and red pepper with rice using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sig's Chicken and Red Pepper with Rice:
- Get 4 chicken breast, skin removed
- Make ready 3 pointed red peppers
- Prepare 3 onions of choice (not spring onion)
- Take 2 tablespoon each honey and mustard
- Get 1 teaspoon dried coriander
- Get 1 unwaxed lemon
- Prepare 1 tablespoon olive oil
- Prepare 75 gr rice per person (300grams for 4 people)
- Make ready 1 vegetable stock cube to add into water for rice
- Make ready Water for boiling rice
- Take Pinch each of pepper, salt and paprica for seasoning chicken
This dish was a hit in my house growing up. But, something about how moist and simple it was just really worked. Add shredded chicken, rice, onion and red pepper. Meanwhile, add onion, red pepper and jalapeño to same skillet over high heat.
Steps to make Sig's Chicken and Red Pepper with Rice:
- First preheat your oven to 180°, make the marinade in the meantime. Add mustard, oil, and garlic into a bowl mix well. Rub the chicken with this marinade, leave it at least for 30 minutes or more if you like. Add the chicken into a baking dish pour over marinade. Place in oven, cook until just cooked as you dont want it to turn out dry.
- Slice the onions and red peppers cook them in a little oil to soften them. In the meantime boil water for rice, add stock cube. Simmer until just cooked, take of stove add into serving bowl
- Quarter the lemon, drizzle juice over peppers. It should almost taste like a sweet and sour dish. Remove meat from pan add to peppers.Serve with rice.
Add rice and ground red pepper. A chicken and rice mixture takes everyday stuffed peppers to new heights. A combination of mayonnaise and a little curry powder binds the filling ingredients together deliciously. Pat the chicken dry and season with salt and pepper. Melt the butter with the oil in a large deep skillet, with a lid over medium-high heat.
So that is going to wrap this up with this exceptional food sig's chicken and red pepper with rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
