Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my chicken noodle soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken noodle soup is one of the easiest soups to make. The ingredients are simple and inexpensive. Freezing Chicken Noodle Soup: The noodles don't fare too well when frozen.
My chicken noodle soup is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. My chicken noodle soup is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have my chicken noodle soup using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make My chicken noodle soup:
- Take soup
- Get 1/2 cup broccoli
- Get 1/2 cup shredded carrots
- Get 1/2 cup corn
- Get 2 chicken breasts cut into cubes
- Get 1 can of chicken soup
- Get 3 cup of water
- Prepare 1/2 tsp black pepper
- Prepare 1 tbsp salt
- Make ready 1 seasonings to your liking
- Prepare 1 packages of soup ( noodles)
There is something about a bowl of chicken noodle soup that just makes you feel better and truly warms your soul. I bet you anything your family will be coming back for seconds and thirds. CHICKEN NOODLE SOUP SEASONING: I sautéed vegetables such as onions, carrots, celery and garlic first, and then added seasonings and spices such as thyme, bay leaves and parsley. But feel free to tailor your soup to your personal preference.
Steps to make My chicken noodle soup:
- Add all ingredients except chicken and noodles into a soup pot and let cook 25 minutes
- Then add chicken and noodles cook for another 25 minutes then ready to serve
How to Make Chicken Noodle Soup: To get started, chop some carrots, onion and celery: I include more carrots and celery than what is traditional for a mirepoix because I love tasting the carrots and celery in every bite. Sweat the carrots, onion, and celery in a large soup pot with a little bit of oil, salt. Egg noodles, carrots, celery, and chicken are simmered in broth seasoned with basil and oregano. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. After Halloween last night, I never want to eat again.
So that is going to wrap this up for this exceptional food my chicken noodle soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
