Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cowboy's tangy bbq spare ribs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
COWBOY'S Tangy BBQ Spare Ribs is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. COWBOY'S Tangy BBQ Spare Ribs is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have cowboy's tangy bbq spare ribs using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make COWBOY'S Tangy BBQ Spare Ribs:
- Take 2 lb pork spare ribs
- Make ready 1 tbsp olive oil
- Prepare 1 medium onion
- Prepare 2 tbsp balsamic vinegar
- Make ready 1 1/2 tbsp worcestor sauce
- Take 2/3 cup clamato juice
- Make ready 2/3 can tomato sauce
- Take 1 pinch salt
- Get 2/3 cup brown sugar
Instructions to make COWBOY'S Tangy BBQ Spare Ribs:
- preheat oven to 350°
- sear meat in hot sauce pan just until lightly browned on each side.
- place ribs in a lightly greased baking dish and place in preheated oven
- chop onion finely and carmelize over medium heat in olive oil. Add remaining ingredients to sauce pan and simmer over low heat, stirring often.
- after 30 minutes, add sauce to ribs, and continue to cook uncovered for 1 hour.
So that’s going to wrap it up for this exceptional food cowboy's tangy bbq spare ribs recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
