Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, baked lemon herb salmon. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Herb Baked Salmon is the perfect dish to serve any day of the week. This salmon is easy enough for a family dinner and beautiful enough to serve to guests! Line a baking sheet with aluminum foil or a silicone baking mat.
Baked lemon herb salmon is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Baked lemon herb salmon is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook baked lemon herb salmon using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked lemon herb salmon:
- Take 6-10 oz salmon filet (mine was 1 pound)
- Take 4 lemon slice
- Prepare 1 teaspoon cayane pepper
- Make ready 1 tablespoon lemon pepper
- Prepare 1 tablespoon garlic powder
- Make ready 1 teaspoon black pepper
- Make ready 1 teaspoon salt
- Take 3 teaspoon extra virgin Olive oil
- Get foil
- Get coconut/ Olive oil spray
Place the salmon fillets, evenly spaced, in the middle of the. Pour the lemon herb butter over the salmon. Arrange the lemon slices on top of the fish. Busy cooks, you'll love this tender, perfectly flaky baked lemon garlic salmon!
Instructions to make Baked lemon herb salmon:
- Line flat baking sheet with foil. Spray with cooking spray
- Wash fish, pay dry with a paper towel.
- Place fish into a half size smaller foil liner.
- Mix seasonings with oil and coat the fish.
- Place lemons slices on top. Close foil like a pocket to keep steam in.
- Bake in oven on 350 for about 15 min checking periodically for doneness.
- More or less time depending on the size of the fish. Serve with side a fresh salad or roasted veggies!!!
Salmon baked in foil is a smart technique that ensures perfectly cooked, moist salmon every single time. Plus, clean up is a breeze. Use your family's favorite type of fish for this versatile recipe – from tilapia to flounder or halibut. In a shallow bowl, combine bread crumbs, garlic, parsley, Parmesan cheese, thyme, lemon zest and salt; mix well. This easy Baked Salmon recipe is flavored with a simple garlic herb sauce.
So that’s going to wrap it up for this special food baked lemon herb salmon recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
