Honey Glazed Garlic Salmon
Honey Glazed Garlic Salmon

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, honey glazed garlic salmon. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pan fried and served with a sweet and sticky honey lemon glaze. I've got the perfect dinner idea for a busy weeknight: Honey Garlic Salmon. Pat salmon filets dry and season with spices on all sides.

Honey Glazed Garlic Salmon is only one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Honey Glazed Garlic Salmon is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have honey glazed garlic salmon using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Honey Glazed Garlic Salmon:
  1. Get 4 salmon
  2. Get 8 tbsp honey
  3. Take 4 tbsp soy sauce
  4. Make ready 2 tbsp white vinegar
  5. Make ready 4 large garlic clove
  6. Get olive oil
  7. Prepare salt and pepper
  8. Get sesame seeds
  9. Take chives or shallots or green onions

In a bowl, combine honey, mustard, lemon juice, garlic, oil, paprika, red pepper flakes, Cayenne pepper and a pinch of salt. Place the salmon onto the lined baking sheet. Pour the honey mustard mixture over the salmon, and spread evenly over the fish. Sprinkle with a good amount of salt and cracked pepper.

Instructions to make Honey Glazed Garlic Salmon:
  1. Take salmon out of fridge 20 minutes before cooking. Pat salmon skin dry with paper towel and sprinkle with salt and pepper
  2. Take a small bowl and mix sauce honey, soy sauce, vinegar, and garlic together
  3. Put olive oil in a non stick pan over medium heat. Place salmon in the pan and cook each side for 4 minutes
  4. Pour sauce over salmon and cook for 1 minute or until it starts to thicken slightly. Check the side of the salmon to see how cooked through the middle is. If sauce thickens too much before your salmon is cooked to your taste, just add water 1 tbsp at a time
  5. Remove onto serving plates and drizzle with sauce, and sprinkle with sesame seeds and chives or shallots if desired or green onions
  6. Best served with some vegetables on the side like broccoli or green beans. Enjoy!

This honey garlic salmon is salmon fillets seared to perfection and coated in a sweet and savory honey garlic sauce. The perfect easy and healthy dinner for a busy weeknight! Head here to see all my quick and easy salmon recipes! This Honey Garlic Salmon recipe is all about the sauce. Just four simple pantry essentials in the right proportions - soy sauce, honey, garlic and vinegar.

So that’s going to wrap this up for this exceptional food honey glazed garlic salmon recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!