Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pan roasted salmon with creamy red pepper and jalapeno sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pan roasted Salmon with creamy red pepper and jalapeno sauce is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Pan roasted Salmon with creamy red pepper and jalapeno sauce is something that I have loved my whole life.

Baked salmon is a nutritious, delicious meal on its own, but it's even better with a dreamy, creamy roasted red pepper sauce on top! This one-pan salmon recipe is the perfect dinner to make again and again! Great for holidays, date night in, family gatherings, or any occasion!

To get started with this particular recipe, we have to first prepare a few components. You can cook pan roasted salmon with creamy red pepper and jalapeno sauce using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pan roasted Salmon with creamy red pepper and jalapeno sauce:

1. Make ready For the sauce:
2. Prepare 2 bell pepper, diced into small squares
3. Prepare 1 jalapeno, deseeded and chopped
4. Make ready 4-5 cloves garlic, minced
5. Get 2 tbsp butter
6. Get 1 cup chicken stock
7. Take 1/2 cup Whipped heavy cream
8. Take Pan roasted salmon marinade:
9. Take 2 salmon fillets
10. Get Onion powder
11. Make ready Garlic powder
12. Take Salt
13. Prepare Pepper
14. Make ready Rosemary, I used dried one

Red pepper sauce is a creamy, savory-sweet sauce with puree of roasted red peppers as the base. It's used a lot in pastas but it's even better over roasted salmon. It takes about the same amount of time to prepare (if not even less!) as it is to roast the salmon. So you will have dinner on the table in no time.

Instructions to make Pan roasted Salmon with creamy red pepper and jalapeno sauce:

1. Marinate the salmon fillets in the above mentioned mixture.
2. I used these spices cz I have them in my pantry, u can used whatever u like such as old bay seasoning, Italian seasonings, pesto parmesan. Its up to your taste and liking
3. In a medium pan, heat butter and roast the salmon on both sides until cooked. I like them roasted, hence I cooked for little longer.
4. For the sauce, take a sauce pan, melt butter in it, add garlic and saute for 2 mins
5. Add the diced bell peppers, jalapeno and cook for 5 mins
6. Add the chicken stock and cook for another minutes and add salt.
7. Check for seasonings, if you like to add any other flavors.
8. Add the cream in the end and mix well. Turn off the stove as the sauce thicken.
9. I used heavy cream instead of whipped one, hence the blended the sauce and set it in the fridge so it thickens more.
10. Serve the salmon with the sauce, top off with some chopped chives or green onions.

Lemon-infused salmon is served over angel hair pasta with a richly aromatic puree of roasted red peppers, jalapeno peppers, Parmesan, cilantro and chicken broth. If you prefer to buy jarred roasted peppers, they are sold in all large grocery stores, usually located in the pickle aisle, or somewhere next to olives. You can also buy roasted peppers on Amazon. Season the salmon fillets with salt and pepper. Bringing you all the color today with this Sheet Pan Chipotle Salmon with Cilantro Lime Special Sauce.

So that’s going to wrap it up for this special food pan roasted salmon with creamy red pepper and jalapeno sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!