Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, italian breaded pork chops. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
These Italian Breaded Pork Chops are a classic Italian entree. A seasoned crumb coating sets these skillet chops apart from the rest. Quickly pan-fry the pork chops with garlic in olive oil, then toss them in an oven-proof skillet; they bake up tender, moist, and delicious.
Italian Breaded Pork Chops is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Italian Breaded Pork Chops is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook italian breaded pork chops using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Italian Breaded Pork Chops:
- Take 6 Boneless Pork Chops
- Prepare 1.5 C Italian Bread Crumbs
- Get 1 TBSP Garlic Powder
- Prepare 1 Tsp Onion Salt
- Prepare .5 C Parmesan Cheese
- Get Olive Oil
- Get 1 Tsp Cajun Seasoning
Try this Italian Breaded Pork Chops recipe, or contribute your own. In shallow bowl, combine bread crumbs with cheese. Dip pork chops in egg white, coat with crumb mixture. Heat oil in a non-stick skillet over medium high heat.
Steps to make Italian Breaded Pork Chops:
- Preheat oven to 350 degrees Fahrenheit. Coat boneless pork chops with olive oil.
- Combine bread crumbs, cheese, garlic powder, onion salt, and cajun seasoning in bowl.
- Coat pork chops in bread crumb mixture.
- Spray cookie sheet with cooking spray. Place pork chops on sheet.
- Bake for 40-45 minutes. Serve with country gravy.
Time for a fork-tender crispy breaded pork chop you will love. And a breaded chop is classic. Everybody loves a well breaded chop. These Italian Pork Chops require just a few ingredients and are baked in the oven with loads of veggies. I like to use bone-in pork chops because the bone gives more flavor but it totally works with boneless too.
So that’s going to wrap it up with this special food italian breaded pork chops recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
