Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pine apple mojito. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Pine apple mojito is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Pine apple mojito is something that I’ve loved my whole life.
Obviously, I want to change things up a little, and keep the combination of sweetness, citrus, and herbaceous mint flavors, but make it a little more fun with a great twist, and also make the rum optional. A fun and fresh cocktail, the Pineapple Mojito takes everything that we love about the time-tested and popular Mojito and adds the sweet, tropical taste of pineapple. It is both delicious and easy to mix up.
To get started with this particular recipe, we must prepare a few ingredients. You can have pine apple mojito using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pine apple mojito:
- Get 1 fresh pineapple
- Take 5 cups Sugar
- Get 1 cup Water
- Get 3-4 drops Orange food colour
- Get Few drops Pineapple essence
- Prepare 1 bottle soda
Add the pineapple syrup and rum. Add ice cubes and soda water. The Pineapple Mojito is a fun twist on the classic mojito. This rum cocktail features fresh pineapple, mint and lime in a highball glass.
Instructions to make Pine apple mojito:
- Cut the outer layer of pine apple & cut in small pieces.
- Put the pineapple pieces in the blender along with sugar,orange colour &water.Blend till it becomes puree.
- Now stain this puree with the stainer.Add essence to it.
- Take a non stick pan & pour the puree in to it. Cook on low flame for 10 -15 minutes till it becomes thick.
- Keep stirring so that it won't stuck with the bottom.
- Transfer it to a bowl & let it cool down. After cooling it will become more thick.Put it in a glass jar & cover with the lid tightly. Keep it in the fridge.
- Take a serving glass, add this pine apple crush Limca or soda.Mix well.Serve chilled.
The drink is topped with club soda, which keeps it refreshing during the hot summer months. Crush the mint, pineapple chunks and brown sugar in the bottom of a shaker. Add the rum and shake with ice. Strain in a highball glass filled with crusched ice. Complete with pineapple juice and stir.
So that’s going to wrap this up with this exceptional food pine apple mojito recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
