Lambe Family's Banana Bread
Lambe Family's Banana Bread

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, lambe family's banana bread. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Lambe Family's Banana Bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Lambe Family's Banana Bread is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have lambe family's banana bread using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lambe Family's Banana Bread:
  1. Take 1/2 cup melted butter or vegetable oil
  2. Take 1 cup granulated sugar
  3. Take 2 cup all purpose flour
  4. Prepare 2 large eggs
  5. Prepare 1 tsp baking powder
  6. Get 1 tsp baking soda
  7. Get 1 tsp ground cinnamon
  8. Get 1/2 tsp ground nutmeg
  9. Prepare 1/2 tsp salt
  10. Get 1 1/2 cup mashed bananas (overripe bananas are best)
  11. Get 1 chopped nuts to taste (I NEVER add them)
Steps to make Lambe Family's Banana Bread:
  1. Preheat oven to 350°F. Grease and flour a large loaf pan, or two small ones.
  2. I just plop the wet ingredients into a large bowl, mix it and then whisk the dry ingredients into it.
  3. Do not overmix, a few lumps are fine. If the batter is too smooth, it really doesn't come out right when baked. I've done that before!
  4. Bake for 45 minutes to an hour, or when browned. Use the toothpick method to check doneness.
  5. Enjoy while warm or room temperature. If you have kids like I do, hide your piece quickly! lol

So that is going to wrap it up for this exceptional food lambe family's banana bread recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!