Sweet & Sour Fish
Sweet & Sour Fish

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, sweet & sour fish. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Sweet & Sour Fish is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sweet & Sour Fish is something that I’ve loved my whole life.

Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer Mick Tucker. Cognate and synonymous with Scots sweit, North Frisian sweete, West Frisian swiet, Low German sööt, Dutch zoet, German süß, Danish sød.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet & sour fish using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Sour Fish:
  1. Prepare Sauce
  2. Prepare 4 cups Water
  3. Take Sugar (preferably white)
  4. Prepare Tomato Ketchup
  5. Prepare White Vinegar
  6. Make ready Bell pepper(red and green)
  7. Make ready Onion
  8. Take Carrots (optional)
  9. Get Corn starch mix w/ water
  10. Make ready Salt
  11. Take White pepper
  12. Make ready Main Ingredient
  13. Make ready Fish
  14. Prepare Salt
Instructions to make Sweet & Sour Fish:
  1. Boil water and mix all liquid ingredients (sauce ingredients). Let it simmer.
  2. Add the solid ingredients (sauce section).
  3. Season fish with salt and fry in a pan with heated oil. Set aside.
  4. Pour the sauce into the cooked fish.

So that is going to wrap this up with this exceptional food sweet & sour fish recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!