Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana oat muffins. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Reviews for: Photos of Banana Oat Muffins. Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally Make it oat free: Simply omit the oats.
Banana Oat Muffins is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Banana Oat Muffins is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have banana oat muffins using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana Oat Muffins:
- Get 1 1/4 Cup Rolled Oats - Processed in food processor
- Prepare 1 Cup Rolled Oats
- Get 2 Teaspoons Baking Powder
- Prepare 1 Teaspoon Baking Soda
- Take 1/2 Teaspoon Salt
- Get 1 Egg
- Prepare 3/4 Cup Unsweetened Almond Milk
- Get 3-4 Bananas - Mashed (use very ripe bananas)
- Make ready 1/4 Cup Coconut Oil - Melted
- Make ready 2 Tablespoons Honey (use more depending on ripeness of the bananas using)
- Get 1 Teaspoon Vanilla
- Prepare 1/4 Cup Chocolate Chips or 1/2 Cup Blueberries
Coat muffin cups with cooking spray; fill two-thirds full with batter. These Caramelized Banana Oat Muffins are made with whole grains and without refined sugar for a super satisfying and delicious breakfast. Fill greased muffin cups almost full. Can you Make Banana Oatmeal Muffins without Eggs?
Steps to make Banana Oat Muffins:
- Blend oats in a food processor until it resembles a flour.
- Combine all dry ingredients in a bowl.
- Whisk together all wet ingredients in a separate mixing bowl.
- Add dry ingredients to wet. Mix until blended. Stir in chocolate chips or blueberries.
- Grease muffin tin and fill 3/4 with batter
- Bake at 325 degrees for 20-25 minutes.
You can make these muffins egg-free by using an extra banana and oat flour. The mixture will be thicker in this case, so I don't recommend. These healthy banana oat protein muffins are moist, flavorful and flourless. Insanely moist and full of flavor. Healthy Banana Oat Muffins are made with Greek yogurt, skim milk, whole wheat flour, bananas, applesauce, and whole grain oats!
So that’s going to wrap it up for this exceptional food banana oat muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
