Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sajji rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sajji Rice is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Sajji Rice is something that I have loved my whole life. They’re nice and they look wonderful.
Khana Pakana with Saas and Bahu. Khana Pakana with Saas and Bahu. This flavourful rice can be served with roasted chicken or Sajji Chicken.
To get started with this recipe, we must prepare a few ingredients. You can cook sajji rice using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sajji Rice:
- Make ready 4 glass rice (soaked for 30 minutes)
- Take Water for boiling
- Take 2 tbsp Whole garam masala
- Make ready to taste Salt
- Make ready 1/2 tsp Turmeric powder
- Take 1 tsp yellow food colour
- Prepare 1/2 tsp black pepper powder
- Prepare 1/2 tsp garam masala/ chaat masala
- Prepare 1 1/2 tsp crushed nutmeg
- Get 1 medium onion (cut into half)
- Make ready 4-5 tbsp oil
Then sprinkled with chaat masala and served with rice or naan and chutney. No Cream, No Egg, Oven, Milk Powder, Condensed Milk Sajji (Balochi: ??????) is one of the most popular dishes of Baluchistan, Pakistan. it is delicious dish. Order Bolan Sajji delivery in Karachi now!
Steps to make Sajji Rice:
- In a big pot add 3/4 pot water and add whole garam masala, salt, onion, turmeric and bring to boil.
- Then add rice. And cook till rice are par boiled (3/4 done). Strain the rice.
- Now add the strained rice back into the pot, add oil and remaining ingredients (food colour, black pepper powder, garam masala). Cover and cook on low flame for 5-7 minutes.
- Now remove the cover and add nutmeg powder. Cover and cook on low flame for another 5 minutes.
- Now remove the cover and mix the rice from sides. Very slowly and softly. Rice are ready to serve with Sajji Chicken
- Serve with Sajji Chicken in Iftaar.
Superfast food delivery to your home or office Check Bolan Sajji menu and prices Fast order & easy payment.. Triditional sajji and authentic sajji consists of whole lamb but on commercial level it is mostly made with chicken due to its cheap rates, in skewers (fat and meat intact), marinated only in salt. Sajji is considered done when it is at the 'rare' stage. It is served with a special bread "Kaak. Sajji leg piece and rice combine nice.
So that’s going to wrap this up for this exceptional food sajji rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
