Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, rotisserie chicken enchiladas. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Rotisserie Chicken Enchiladas is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Rotisserie Chicken Enchiladas is something that I’ve loved my whole life.
Rotisserie chicken enchiladas is the easy dinner recipe that guarantees empty plates every time. Served with fresh avocado, it's a slam-dunk! We are a family of enchilada-obsessives.
To get started with this particular recipe, we must prepare a few components. You can have rotisserie chicken enchiladas using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rotisserie Chicken Enchiladas:
- Prepare 2 cup Chopped rotisserie chicken
- Make ready 1/2 cup sour cream
- Make ready 1 1/2 can green chilies
- Make ready 1 can cream of chicken soup
- Make ready 2 cup grated cheese (your favorite)
- Make ready 1 garlic salt & pepper to taste
- Take 8 flour tortillas
- Get 2 cup heavy whipping cream
Cover tortillas with sauce then dot with a little sour cream and top with remaining cheese. Use flour or corn, your choice. I'm obsessed with Chicken Enchiladas, so I loved this easy skillet version! I used my homemade enchilada sauce which I usually double and keep in the freezer because it's so dang good, but you can use jarred if you wish!.
Steps to make Rotisserie Chicken Enchiladas:
- Mix chicken, sour cream, chilies, 1/2 cup soup, 1 cup cheese, 1/2 cup whipping cream & garlic salt, pepper.
- Fill tortillas with mixture and place in sprayed baking dish.
- Mix remaining soup, whipping cream & cheese & pour over tortillas. You can add more cheese if you prefer.
- Bake at 350°F for 30-40 minutes or until bubbly & golden brown.
Enchiladas come in all different flavors, but this one features a creamy filling of rotisserie chicken, Cheddar cheese, cream cheese and seasoning mix. Then, the casserole is topped with red enchilada sauce and more Cheddar cheese. While your enchiladas are baking, throw together a side salad, rice or beans to complete the meal. Rotisserie chicken is something we all buy on occasion as it's quick and when you remove the skin it isn't too bad for you either. It is great by itself, but over the years I have started using it in a few of my recipes.
So that is going to wrap it up with this exceptional food rotisserie chicken enchiladas recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
