Whole Roasted Chicken, stuffed with apples and sausage
Whole Roasted Chicken, stuffed with apples and sausage

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, whole roasted chicken, stuffed with apples and sausage. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Rub the softened butter over the chicken breast and season with salt and pepper. Place the chicken, breast side down, in a roasting pan. Turn the chicken over when lightly browned.

To get started with this particular recipe, we have to prepare a few components. You can have whole roasted chicken, stuffed with apples and sausage using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Whole Roasted Chicken, stuffed with apples and sausage:
  1. Get 5-1/2 pounds whole chicken
  2. Take 12 ounces kielbasa sausage
  3. Get 4 medium golden delicious apples
  4. Get as needed salt
  5. Prepare 1/3 teaspoon ground sage
  6. Get 1/2 teaspoon granulated garlic powder
  7. Get 1/2 of an onion
  8. Make ready 8 carrots chopped
  9. Prepare 1/2 cup white wine, or apple juice
  10. Take 1-1/2 teaspoon paprika

Remove foil during last hour of roasting time. Brush bird generously with pan drippings, oil or melted butter. Core apples; cut in half horizontally. In a bowl, combine egg and brown sugar; stir in sausage mixture.

Steps to make Whole Roasted Chicken, stuffed with apples and sausage:
  1. Preheat oven 400° Fahrenheit
  2. Mince the apples. Add salt to taste
  3. Chop the sausage
  4. Dice the onion
  5. Mix all these ingredients together, with wine or apple juice
  6. Salt the inside and outside of chicken. Stuff the chicken full of stuffing mix. Coat the chicken with spices.
  7. Close the flap of the body cavity
  8. Add carrots to a roasting pan. Add chicken and any extra stuffing to the carrots.
  9. Bake till done.1-1/2 to 1-3/4 hours. Let rest 15 minutes. Cut and serve hope you enjoy!

Remove the chicken from the oven and carve the chicken into serving portions. Serve the roasted chicken with the stuffing. Chop onions and apples into bit sized pieces. Toss together with lemon juice, half of the melted butter, sage, salt and pepper. See great recipes for Whole Roasted Chicken, stuffed with apples and sausage too!

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