Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken tikka cheese rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Tikka cheese rolls is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Tikka cheese rolls is something which I have loved my entire life.
Credit to Niall Kirkland for this incredible twist on a takeaway classic — packed with tasty chicken tikka, fresh Greek yoghurt and plenty of crunchy red onion, these tick the box for healthy, flavoursome food that fills you up. A Plz give a thumbs up if you like it. If you donnot like the video give me feedback in comment section Thanks for watching.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken tikka cheese rolls using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Tikka cheese rolls:
- Take 1 pao bonless chicken cubes
- Make ready 1 tbsp tikka masala
- Get 1 tbsp yougurt
- Take 2 cheese slices
- Get 2 tbsp milk
- Take 1 tsp salt
- Take 1 cup maida
- Take 1 tsp salt
- Take 2 tbsp oil / ghee
Roll paratha closed and serve immediately. Chicken Kathi Roll Recipe - About Chicken Kathi Roll Recipe: Kathi rolls have fast become the regular street food around the country, with a host of eateries and stalls selling a variety of this delicious, filling rolls. A single kathi roll can be had for lunch or dinner and you'll be full for long. Make your chicken stuffing and roll out your dough (sectioned) then fill each roll with chicken and cheese and roll up.
Steps to make Chicken Tikka cheese rolls:
- Take a bowl add chicken cubes than add yougurt tikka masala and marinate it
- Now take a pan put 1 tsp oil and add marinated chicken in it cook well
- Now make a dough for paratha add salt in maida knead with water
- Now make a cheese sauce take a pan put milk in it than add cheese slice and salt stir well untill cheese get melt
- Now roll the paratha with rolling pin and fry it with 1 tbsp ghee
- Now take a paratha add chicken tikka chunks and drizzle cheese sauce over it enjoy hot roll
Then lay rolls in a greased baking pan and cover with egg wash then add sesame seeds or parsley (optional). Well many claim this dish to be British but who really cares, lets call it Indian and make one today- take out style! Top it off on fluffy basmati rice or serve it along with naan bread or. Jab chicken puk jaye aur color change ho jaye tou nikal lein, chicken ab rolls mein fill karne ke liye tayar hai. Ab roll ki pati mein chicken fill karke fry kar lain.
So that is going to wrap this up for this special food chicken tikka cheese rolls recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
