Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken marsala. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Marsala is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Marsala is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have chicken marsala using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken Marsala:
- Take 1/4 cup all-purpose flour
- Get 1/2 tsp Salt
- Prepare 1/2 tsp dried oregano
- Make ready 1/4 tsp ground black pepper
- Make ready 4 tbsp butter
- Prepare 4 skinless, boneless chicken breast halves, pounded 1/4 inch thick.
- Make ready 4 tbsp olive oil
- Take 1 cup sliced mushrooms
- Get 1/2 cup marsala wine
- Take 1/4 cup cooking sherry.
Steps to make Chicken Marsala:
- In a shallow dish or bowl, mix together the flour, salt, oregano, and pepper. Coat chicken pieces in flour mixture.
- In a large skillet, melt butter in oil over medium heat. Place chicken in the pan and lightly brown. Turn over chicken pieces and add mushrooms. Pour in wine and sherry. cover skillet; simmer chicken 10 minutes turning once, until no longer pink and jucies run clear.
So that is going to wrap this up for this exceptional food chicken marsala recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
