Seafood Pasta
Seafood Pasta

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, seafood pasta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Seafood Pasta is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Seafood Pasta is something which I’ve loved my whole life.

Creamy, rich seafood pasta featuring shrimp, prawns, salmon, or scallops regular pasta into a special weeknight dinner. Seafood pasta is a quick, simple and easy recipes to feed the family. It's absolutely delicious and loaded with all kinds of seafood in a fresh and homemade seafood pasta sauce.

To begin with this recipe, we must first prepare a few ingredients. You can cook seafood pasta using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Seafood Pasta:
  1. Take 155 g cooked pasta of your choice
  2. Take 75 g Garlic & Herb Butter
  3. Take 1 Tbsp olive oil
  4. Prepare 225 g Hake cut into bite sized pieces
  5. Make ready 150 g Prawns shelled and deveined
  6. Take 120 g smoked mussels
  7. Prepare to taste Salt and black pepper
  8. Get 1 tsp paprika
  9. Get 100 g asparagus
  10. Prepare 60 g cherry tomatoes sliced in half
  11. Take 250 ml fresh cream
  12. Prepare 1 heaped teaspoon of basil pesto
  13. Prepare 1 Jalapeno chopped
  14. Get Parmesan as desired

Made properly, the real proper Italian way. The Hairy Bikers' seafood pasta has plenty of all your favourite things: mussels, prawns and squid. Plus a generous side helping of garlic ciabatta! Clams, mussels and shrimp are just a few of our favorite seafood varieties to add to pasta.

Instructions to make Seafood Pasta:
  1. Melt butter in a pan then add in fish. Season with salt, pepper and paprika. Stir and when just about done, add in prawns and continue to cook until prawns are done. Remove from pan.
  2. Add olive oil to pan and toss in the asparagus. Season with salt and black pepper. When partially cooked, add in your cherry tomatoes. Stir to mix in.
  3. Stir in fresh cream and add in chopped jalapeno.
  4. Add in basil pesto and stir. Allow to cook for a few minutes. You will notice cream will start to thicken.
  5. Add to sauce the cooked hake, prawns and smoked mussels. Mix in.
  6. Lastly add in the cooked pasta and stir to combine.
  7. Serve with grating of parmesan. Enjoy!

Seafood Pasta Recipe photo by Taste of Home. Meanwhile, cook pasta according to package directions. See more ideas about Cooking recipes, Recipes, Food. Learn how to make Scoglio (Seafood Pasta). Cook pasta in a large pot of boiling salted water until al dente.

So that’s going to wrap this up with this exceptional food seafood pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!