Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, rhubarb compote. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Rhubarb Compote is only one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Rhubarb Compote is something which I’ve loved my entire life.
Find Deals on Rhubarb Compote in Jams & Spreads on Amazon. Stir well to make sure rhubarb is completely covered with sugar. Strawberries and rhubarb make the perfect fruit pairing!
To begin with this particular recipe, we must prepare a few components. You can have rhubarb compote using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Rhubarb Compote:
- Make ready 1 kg fresh rhubarb
- Make ready 1 cup sugar
- Take 1 thumb size piece of fresh ginger
By peeling the rhubarb before dicing and tossing it into a hot sugar syrup, he. This rhubarb compote is wonderful to have around, whether you eat it on pancakes, yogurt or just a spoon, and it couldn't be easier to make. More + Condiments, Jams, Rhubarb, Sugar, Vegan. Turn the compote into rhubarb sorbet.
Instructions to make Rhubarb Compote:
- Wash the rhubarb and trim the ends
- Cut the rhubarb into 1 cm slices
- Place the slices into a pot and add the sugar to it. Let it rest for about 15 minutes so that the sugar releases the juice of the rhubarb
- Peel and grate the ginger and set aside
- Heat the rhubarb sugar mixture until it summers for 5-7 minutes
- Remove from heat and stir in the ginger
- Enjoy it either on it's own as a dessert or use as a topping over creamy items such as yoghurt or ice cream
Combine the rhubarb, sugar, honey, butter and cinnamon in a large microwave-safe bowl. Cover with plastic wrap and pierce once or twice to allow steam to escape. Experiment by adding other fruits and berries to the saucepan such as strawberries. It's technically a rhubarb compote, meaning a chunky fruit sauce, but whatever you choose to call it, we know you'll want to eat lots and lots of it. My Honey Whole Wheat Scones are the perfect base for a rhubarb shortcake.
So that is going to wrap this up for this exceptional food rhubarb compote recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
