Hanpen Fishcake Cheese Piccata
Hanpen Fishcake Cheese Piccata

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, hanpen fishcake cheese piccata. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hanpen Fishcake Cheese Piccata is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Hanpen Fishcake Cheese Piccata is something that I’ve loved my entire life.

Japanese popular home cooking menu, "Hanpen Piccata". These hanpen fish cakes are topped with cheese, covered in panko breadcrumbs, and pan-fried, for a mellow yet delicious lunch or snack food. Click to rate this recipe: Turn a fishcake into a seriously moreish hot snack with this cheesy hanpen fish cake recipe.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hanpen fishcake cheese piccata using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hanpen Fishcake Cheese Piccata:
  1. Prepare 1 piece Hanpen
  2. Prepare 1 slice Sliced cheese
  3. Get 2 Eggs
  4. Get 2 tbsp Grated cheese
  5. Get 1 tbsp Butter
  6. Get 1 Dried basil (Optional)
  7. Get 1 Plain flour

At home we have the luxury of a few extra minutes, and I think the slightly thicker chicken gives you a little nicer bite. Anyway, I hope this post "piques" your interest, and you give this quick and delicious recipe a try! Breakfast TacosSoft Corn Tortillas, Cheesy Eggs, Chicken Chorizo, Pico de Gallo, Chipotle and Cilantro. Lunch Chicken Specials Your Choice of: Crusted Chicken Romano, Chicken Piccata or Orange Chicken.

Instructions to make Hanpen Fishcake Cheese Piccata:
  1. Cut the cheese slice into fourths. Slice the hanpen horizontally in half. Place the cheese on the bottom slice of the hanpen and then cover with the top slice. Cut this into 4 portions and coat with flour lightly.
  2. Beat the eggs and add the grated cheese and dried basil. (I recommend using plenty of basil. Alternatively you can also use pepper.)
  3. Heat butter in the pan. Dip the step 1 hanpen in the Step 2 egg mixture. Then fry both sides in the pan until golden brown. Pour in the remaining egg mixture. Stir lightly until half-cooked and transfer to a serving plate.

Find your family's favorite version in our collection of quick, easy, and delicious chicken piccata recipes. Best Lemon Chicken Piccata Recipe - pipandebby.com. I am watching the freezing rain whip around outside from my cozy corner of the basement. Easy Chicken Piccata is a family favourite recipe adding a garlic twist to an authentic Piccata! Chicken lightly dusted with flour and parmesan cheese.

So that is going to wrap this up for this exceptional food hanpen fishcake cheese piccata recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!