Gabi's Lemon Chicken
Gabi's Lemon Chicken

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, gabi's lemon chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gabi's Lemon Chicken is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Gabi's Lemon Chicken is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook gabi's lemon chicken using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gabi's Lemon Chicken:
  1. Get 5 tomatoes (ripe)
  2. Take 1 bunch scallions
  3. Prepare 2 lemons
  4. Prepare 0,5 grilled chicken
  5. Take white wine (ca. 200 ml)
  6. Get 10-15 black olives
  7. Prepare olive oil, salt, black pepper
Steps to make Gabi's Lemon Chicken:
  1. Peel off the skin of the chicken (and eat) and debone. Make sure that no skin, bones, fat or gristle is left in the meat. They would ruin the dish. Wash tomatoes and cut into quarters or eighths. Wash and clean scallions, cut in 3 cm long pieces.
  2. Heat olive oil in a casserole dish or pot. Braise lightly the tomatoes and scallions in it. Deglaze with ca. 200 ml white wine and let cook for 5 - 10 min. Season with salt and black pepper.
  3. Add the meat of the chicken and the olives. Peel off the rind of the lemons, remove pips. Cut the lemons in slices, add to the chicken and serve as soon as everthing is hot. Don't cook too long - the lemons will get bitter.
  4. Baguette is a perfect match. As with all hotpots it also tastes great the next day but keep it in the fridge over night.

So that is going to wrap this up for this special food gabi's lemon chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!