Jalapeño Foccacia Stuffing
Jalapeño Foccacia Stuffing

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jalapeño foccacia stuffing. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Jalapeño Foccacia Stuffing is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Jalapeño Foccacia Stuffing is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have jalapeño foccacia stuffing using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Jalapeño Foccacia Stuffing:
  1. Prepare 1 jalapeño-cheddar foccacia loaf; small cubes
  2. Prepare 2 jalapeños; thinly sliced
  3. Make ready 1 cup chicken stock
  4. Prepare 1 cup tomatillo salsa
  5. Take 1 large pinch kosher salt and black pepper
Steps to make Jalapeño Foccacia Stuffing:
  1. Combine all ingredients in a casserole dish. Mix.
  2. Cover. Bake at 350° for 20 minutes. Uncover. Bake for 20 minutes or until desired consistency is reached.
  3. Variations; Roasted bell peppers or garlic, poblano, celery, bacon, corn, zucchini, sofrito, shallots, habanero, cilantro, scallions, cumin, thyme, chili powder, serrano, lime, pineapple, mango, tequila, adobo, mojo crillo, corona, modelo,

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