Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, pennsylvania dutch potato salad. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Pennsylvania Dutch Potato Salad is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Pennsylvania Dutch Potato Salad is something which I have loved my whole life.
Keep in mind that some types of potato absorb more mayonaise than others. Even people who do not like potato salad like this. I myself have never been crazy about potato salad with mayonnaise because living in PA Dutch country I have been raised on the PA Dutch style potato salad.
To get started with this recipe, we must prepare a few components. You can have pennsylvania dutch potato salad using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pennsylvania Dutch Potato Salad:
- Get 5 extra large potatoes
- Prepare 1/2 tsp salt
- Take 1/2 copped onion, more or less to your preferance
- Make ready 6 pieces of bacon
- Get 4 eggs, lightly beaten
- Take 1/2 cup sugar, others to taste
- Get 1/2 cup vinegar
- Take 1 cup milk
- Prepare 1/2 cup mayo or miracle whip
My mom makes it the best - I don't care how many times we follow the recipe - her's always tastes best - must be her touch of love that adds to the flavor. (Note: the cooking time includes boiling the potatoes and making. There are so many potato salad recipes out there that it is hard to remember which ones are the best or which ones I consider my favorites. However, a few summers ago, I stumbled across this Pennsylvania Dutch Potato Salad recipe and I have been making it ever since. That is saying a lot, because I have a traditional old world potato salad that I recreated from memory that my grandmother.
Steps to make Pennsylvania Dutch Potato Salad:
- Boil potatoes till tender, peel and cut into chunks
- Fry bacon in large skillet until crisp, remove from pan to paper towel to drain, do not drain bacon grease from pan
- combine lightly beaten eggs, sugar, salt, vinegar and milk or cream in small bowl
- in bowl combine eggs sugar salt vinegar n milk, pour into pan with bacon grease cook on medium low until custard consistency, stirring often
- remove from from heat add bacon, crumbled and toss over potatoes
- let cool, then add mayo and onions
- refrigerate for at least 1 hr to let flavors combine
The Pennsylvania Dutch are not necessarily Amish and the Amish are not necessarily Pennsylvania Dutch. They are simply of German descent. My grandmother spoke the dialect of German known as Pennsylvania Dutch or Pennsylvania German. At one time, over a third of Pennsylvania's population spoke this language. Hot German Potato Salad Pennsylvania Dutch Potato Salad.
So that is going to wrap this up with this special food pennsylvania dutch potato salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
