Blueberry and cream cheese stuffed Texas Toast
Blueberry and cream cheese stuffed Texas Toast

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, blueberry and cream cheese stuffed texas toast. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Blueberry and cream cheese stuffed Texas Toast is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Blueberry and cream cheese stuffed Texas Toast is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have blueberry and cream cheese stuffed texas toast using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Blueberry and cream cheese stuffed Texas Toast:
  1. Make ready 6 piece texas toast
  2. Get 1 box cream cheese
  3. Take 1 cup blueberries
  4. Take 1 tsp brown sugar or powdered sugar
  5. Take 1 butter
Steps to make Blueberry and cream cheese stuffed Texas Toast:
  1. Let cream cheese come to room temperature, it needs to be soft enough to spread. Add blueberries and brown sugar to bowl with cream cheese and mix until combined. Its ok if the berries get squished.
  2. Heat a small pan on medium and melt some butter in , but put one piece of bread on before it completely melts. On the other half spread the mixture, then top the other half. You want it to be warmed through so you want to add it before the first side gets too brown. Then when your ready to flip it just add more butter to the pan and flip.

So that’s going to wrap it up with this special food blueberry and cream cheese stuffed texas toast recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!