Pork and Potatoes in Soy Sauce (Adobo)
Pork and Potatoes in Soy Sauce (Adobo)

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, pork and potatoes in soy sauce (adobo). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pork and Potatoes in Soy Sauce (Adobo) This is one of the most famous dish here on my hometown also one of my favorites because its just easy to cook but pack with meaty goodness. Aside from pork that i used on this recipe you can use chicken or beef. a little trivia "adobo" means to marinate or marinated meat. Pork and Potatoes in Soy Sauce (Adobo) instructions.

Pork and Potatoes in Soy Sauce (Adobo) is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pork and Potatoes in Soy Sauce (Adobo) is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook pork and potatoes in soy sauce (adobo) using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork and Potatoes in Soy Sauce (Adobo):
  1. Get 1/2 kg Pork or chicken or beef
  2. Get 3 cloves garlic
  3. Prepare 1 red onion
  4. Take 1 green/red chilli (optional)
  5. Get Soy sauce
  6. Make ready cooking oil
  7. Prepare spring onion choped
  8. Make ready White vinegar
  9. Make ready sugar
  10. Prepare salt
  11. Get black pepper

Pork Adobo is cooked in soy sauce, vinegar, and garlic. I added potatoes in this recipe. I find that adding potatoes makes the dish. Add water, vinegar, soy and hoisin sauces, bay leaves and a generous grinding of pepper to pan.

Instructions to make Pork and Potatoes in Soy Sauce (Adobo):
  1. On this recipe i used presure cooker to tenderize the meat faster. so first saute that garlic and onion until fragrant
  2. Add the meat and season with salt and pepper then let it cook for about 5 minutes
  3. Add the soy sauce for about a cup of it the proportion of soy to vinegar is always 2:1
  4. Add the potatoes and vinegar for about a half cup of it then season with sugar for about 2 tbsp of it the lid is on and cook in the presure cooker for 10 minutes
  5. Top with spring onion. serve and enjoy your food ☺

Stir and scrape up brown bits from bottom of pan. Pork Adobo with Oyster Sauce is your classic Filipino adobo made extra special! It's easy to make yet so tasty! You'll love melt-in-your-mouth tender pork belly and sweet and savory sauce with steamed rice. Heat cooking oil in a skillet.

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