Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken cordon blue casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
My Chicken Cordon Bleu Casserole will knock your socks off. It is so much easier than a traditional rolled and breaded cordon bleu and has even more flavor. This has chicken, ham, and swiss in a creamy dijon sauce.
Chicken cordon blue casserole is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chicken cordon blue casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have chicken cordon blue casserole using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken cordon blue casserole:
- Prepare Chicken cordon blue casserole
- Get 2 chicken breast cubed
- Make ready 1/2 cup Cubed/sliced black forest ham
- Take 2 cup monterey jack cheese
- Make ready 1 1/2 cup No yolk noodles
- Make ready 1 can Alfredo sauce
This easy casserole combines all your favorite flavors of chicken, ham and swiss cheese but makes it fast to prepare. This uses a rotisserie chicken but you can also use leftover. With this Instant Pot version, it comes out moist and flavorful every single time. By creating a casserole you are still incorporating all the traditional flavors of chicken cordon blue, but you are taking out the time and hassle of.
Instructions to make Chicken cordon blue casserole:
- Preheat over 400°
- Cube the chicken breast. Dice or cube the ham then set aside grate the cheese also set aside. In a large bowl add the cubed chicken and ham, 1 cup shredded cheese and the one can of alfredo sauce and noodles then mix, pour in casserole dish add the remainder of monterey jack cheese on top. Cook for 30 minutes, check to make sure the chicken is cooked if it is set on broil if you would like a nice browning to the top.
The chicken was with the other frozen chicken products in an upright freezer. I love that the meat is precooked which saves time in the kitchen when making this low carb chicken cordon bleu casserole. The prep time for this easy low carb meal should take you less. Dip chicken in egg and milk mixture, then toss with bread crumbs, coating well. Brown in a little oil until golden.
So that is going to wrap this up with this special food chicken cordon blue casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
