Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, barbecue beef gravy. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Barbecue beef gravy is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Barbecue beef gravy is something which I’ve loved my entire life.
Barbecue gravy is great when serving mashed potatoes with barbecue chicken or pork. I really like it with smothered barbecue chicken and pork ribs. It is easy to make using a basic roux, broth, and barbecue sauce.
To get started with this recipe, we have to prepare a few components. You can cook barbecue beef gravy using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Barbecue beef gravy:
- Make ready 2 lb ground sirloin
- Prepare 1 1/2 tsp salt
- Get 1/2 cup sr flour
- Get 1 tbsp granulated garlic powder
- Take 1 quart water
- Make ready 1 tsp ground black pepper
- Make ready 1/4 cup Sweet Baby Rays original barbecue sauce
Add the gravy and barbecue sauce and heat to a boil. Triple Pork Sliders with Texas BBQ Gravy, Swiss and Onion Haystacks Wildflour's Cottage Kitchen. Heat a saucepan over medium-high heat. Whisk in the chicken stock and barbeque sauce, and season with salt and freshly ground pepper.
Instructions to make Barbecue beef gravy:
- Brown your beef
- Add spices and flour
- Cook tills flour is barely seen add quart of water
- Let thicken, add barbecue sauce stir in well serve over rice enjoy
Barbecue Sirloin Tips Enhance All of the Tastes. I had two huge helpings of these BBQ Sirloin Tips over mashed potatoes and thought it was amazing. The steaks turned out so juicy and tender. The sauce doubled as a perfect complement to the steak itself and as excellent gravy for my potatoes. Another tip and this is for all crockpot recipes, unless you want thin gravy or sauce you need to allow additional time and cook for the last few hours on high without the lid.
So that is going to wrap this up with this special food barbecue beef gravy recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
