Italian Style Meatloaf
Italian Style Meatloaf

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, italian style meatloaf. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Italian Style Meatloaf is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Italian Style Meatloaf is something which I’ve loved my entire life. They are fine and they look wonderful.

The Italian style versus the American Meatloaf! I do tweak it one tiny bit. It makes the most delicous gravy!

To begin with this recipe, we have to prepare a few ingredients. You can cook italian style meatloaf using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Italian Style Meatloaf:
  1. Prepare 1 lb ground beef
  2. Get 3/4 cup Italian Style breadcrumbs
  3. Take 1 raw egg
  4. Take 3/4 cup Grated Parmesan cheese
  5. Take 3/4 cup Tomato sauce
  6. Get 1 tbsp oregano
  7. Take 1 tbsp parsley
  8. Get 1 tbsp garlic powder
  9. Get 1/2 sweet onion, minced
  10. Make ready 1/2 green bell pepper, finely chopped
  11. Prepare 1 seasoned salt & black pepper, to taste
  12. Make ready 3 tbsp Tomato sauce, for spreading on top of meatloaf

Season with Italian seasoning, red pepper flakes, Worcestershire sauce, sugar and salt and pepper to taste. Add Italian Style Meatloaf to your home-cooked meals menu. The old-world flavor of Italian Style Meatloaf is thanks to the use of an Italian dressing mix. Combine all ingredients in a large bowl, mix well.

Instructions to make Italian Style Meatloaf:
  1. Preheat oven to 350°F.
  2. Mix all ingredients into meat, except for the 2 TBS. of sauce, and form into a football shape. Place into greased casserole dish or loaf pan.
  3. Before putting in the oven, spread the final 2 TBS. of tomato sauce onto the top of the meatloaf.
  4. Bake at 350°F for about an hour, or until internal temperature reaches 165°F.

Pour remaining pasta sauce over meatloaf. Line a baking sheet with aluminum foil and spray with nonstick cooking spray. Heat the olive oil in a medium sauté pan over medium heat. Italian Meatloaf is made from a blend of homemade Italian sausage and lean ground beef with Italian herbs and seasonings, onion, garlic, cheeses and marinara sauce. Really it is a giant meatball!

So that is going to wrap it up for this special food italian style meatloaf recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!