Corned Beef Egg Fried Rice
Corned Beef Egg Fried Rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, corned beef egg fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Corned Beef Egg Fried Rice is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Corned Beef Egg Fried Rice is something which I have loved my entire life.

Corned Beef and Eggs with Rice Recipe ©MyBaking Videos Pls Subscribe my Channel. Leftover white rice was used along with a cup of corned beef (from the can). Since only a cup was used, I had extra corned beef, which I made into corned beef and potato casserole.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook corned beef egg fried rice using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Egg Fried Rice:
  1. Get Oil
  2. Get 5 Garlic (Cloves)
  3. Get 1 Onion
  4. Take 1 Big Can of Corned Beef
  5. Make ready 2 Eggs
  6. Make ready 2 Bowls of Rice
  7. Prepare 1 Pack Oyster Sauce (Sachet)
  8. Prepare 1 tsp. salt
  9. Make ready 1 tsp. pepper
  10. Get 1 tsp. sugar
  11. Take 1 tsp. chilli powder

Serve the hash divided between serving plates with an egg. Break one egg into each well. I used canned corned beef hash. Made it in the electric frying pan as lorelfs suggested.

Instructions to make Corned Beef Egg Fried Rice:
  1. First, sauté the garlic and onions.
  2. Add the 1 big can of Corned Beef. Mix for 2 minutes.
  3. Add the 2 eggs directly into the pan. Then mix until the egg's well cooked.
  4. Transfer the corned beef on to a plate, then set aside.
  5. Next is the rice. Sauté the garlic until it's golden brown.
  6. Then add the 2 bowls of cooked rice. Mix well, and sprinkle some of the seasonings above.
  7. Add the oyster sauce then mix it again until it's well combined.
  8. Pour the corned beef we cooked a while ago onto the rice, and mix again.
  9. Finish it by topping with the seasonings and a scrambled egg(optional). And we're done!
  10. Serve while hot.

The Best Fried Corned Beef Recipes on Yummly Sous Vide Corned Beef With Irish Fried Cabbage With Onion And Bacon, Easy Corned Beef Hash, Low-carb Corned Beef & Cabbage Egg Rolls with Russian DressingLemony Thyme. scallions, wonton wrappers, cabbage, canola oil, carrots, russian. You may be thinking that this Beef and Egg Stir Fry seems like a weird combination, but it is a common Cantonese rice plate meal that you can find on the menu at old-school Cantonese restaurants in Chinatown-right alongside the Beef Tomato Stir Fry, Cantonese Beef, and Curry Beef, all served. Be the first to review this recipe. Add in the corned beef, bacon, eggs and shrimp, bean sprouts, chilli sauce and chillis.

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