Nice and easy nasi goreng
Nice and easy nasi goreng

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, nice and easy nasi goreng. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Check Out nasi goreng On eBay. Nasi Goreng is traditionally served with a fried egg and a side of fresh vegetables (commonly plain juicy wedges of tomato and cucumber). Both these side options are very typical in various parts of Asia to add protein and vegetables to a plate to turn something carb-heavy into a meal.

Nice and easy nasi goreng is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Nice and easy nasi goreng is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have nice and easy nasi goreng using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nice and easy nasi goreng:
  1. Get 120 grams cooked long grain rice
  2. Take 250 grams lean beef mince
  3. Take 1 small onion, chopped
  4. Prepare 6 grams spring onions, chopped into thin rings
  5. Make ready 1 1/2 clove crushed garlic
  6. Prepare 1 chilli, chopped or use equivalent qty chilli paste
  7. Get 1 tbsp lemon juice
  8. Take salt and pepper
  9. Take 1 tsp cooking oil or low fat cooking spray
  10. Prepare sauce
  11. Prepare 1 tbsp soy sauce
  12. Get 1 tbsp chilli sauce
  13. Get topping
  14. Prepare 2 eggs
  15. Take 1 tsp cooking oil or low fat cooking spray

If you can't find it easily, feel free. For my easy nasi goreng recipe, I used left-over rice and green beans, which I had a lot of when I was making this dish. Most nasi goreng recipes call for kecap manis. Kecap manis, also called sweet soy sauce is a sweetened condiment, which originated from Indonesia.

Instructions to make Nice and easy nasi goreng:
  1. Heat oil or cooking spray in a wok. Add garlic. Add chilli and onion and fry until fragrant.
  2. Add beef mince, lemon juice, salt and pepper. Fry until mince is cooked through.
  3. Meanwhile fry the eggs to your liking.
  4. Add the rice and the sauce and mix through. Stir in the spring onions and then serve with the fried egg on top.

It is available in most supermarkets in the UK; and you. T hough there are many worthy contenders for the title, all right-thinking people surely agree that fried rice is the very best kind of rice. And the Indonesian version, nasi goreng, is right up. Nasi Goreng is a traditional Indonesian fried rice dish, made with vegetables and sometimes eggs or shrimp, depending on what part of the country you are in. To make my dish into a balanced main meal, I included eggs both stir fried into the rice itself and also topped with a fried egg.

So that’s going to wrap this up with this special food nice and easy nasi goreng recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!