Cinnamon Pancakes
Cinnamon Pancakes

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cinnamon pancakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cinnamon Pancakes is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cinnamon Pancakes is something that I have loved my entire life. They are fine and they look fantastic.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Find Deals on Apple Cinnamon Pancake Mix in Baking Supplies on Amazon. Cinnamon in the batter adds an unexpected and delightful flavor twist to these easy fluffy pancakes that'll become a morning favorite.

To get started with this particular recipe, we must first prepare a few components. You can cook cinnamon pancakes using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Pancakes:
  1. Make ready Dry
  2. Get 2 cup Flour
  3. Make ready 2 tbsp Sugar
  4. Make ready 3 tsp Baking Powder
  5. Take 1 tsp Baking Soda
  6. Prepare 2 tbsp Cinnamon
  7. Prepare 1 tsp Salt
  8. Get 1 pinch Nutmeg
  9. Prepare Liquid
  10. Prepare 1 3/4 cup Milk or Buttermilk
  11. Prepare 2 Eggs
  12. Get 2 tsp Immitation Vanilla

Do yourself a favor and treat yourself to a pancake today. These babies are just like eating a cinnamon roll, which is a perfectly okay??? once in a while, right? Combine flour, brown sugar, baking powder and cinnamon. Combine eggs, milk and butter, stir into dry ingredients just until combined.

Instructions to make Cinnamon Pancakes:
  1. Heat skillet or griddle on medium heat.
  2. Mix dry ingredients in large bowl.
  3. Mix liquid ingredients in separate container, making sure eggs are well mixed in.
  4. Add liquid to dry and mix just until most of the dry lumps are gone, (a few pea sized lumps are OK.)
  5. For 3 - 4 inch cakes add 2 Tbsp of batter per cake to your griddle or pan.
  6. Cook until you see lots of bubbles popping through.
  7. Carefully flip cakes over, and cook about 20 to 30 seconds more. Time will vary according to what heat level is. If you find the middle is not fully cooked, when the outside is golden brown then you may need to adjust the heat to a bit cooler.
  8. Check the cakes for done by lifting one enough that you can see under it, it should be done when golden brown.
  9. Serve 'em up with your favorite topping(s).
  10. I also make waffles with this recipe by adding 2 Tbsp of vegetable oil!
  11. Prep time is 10 to 15 min, makes 12 to 16 or so cakes depending on what size you make.

Sprinkle with additional cinnamon (if desired). Turn when bubbles form on top of pancakes. For the pancakes: Whisk together the flour, sugar, baking powder, salt and nutmeg in a medium bowl until combined. Whisk together the milk, vanilla and eggs in a large bowl until well combined. Heat a griddle or skillet over medium heat and spray with cooking spray.

So that is going to wrap this up with this exceptional food cinnamon pancakes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!