Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, buffalo chicken meatloaf calzone. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Place chicken into a large pot and cover with salted water; bring to a boil. Buffalo Chicken Meatloaf Calzone Another variation of the buffalo chicken sliders. Our Vegan Buffalo Chicken Dip Calzones are the perfect game day appetizer!
Buffalo Chicken Meatloaf Calzone is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Buffalo Chicken Meatloaf Calzone is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook buffalo chicken meatloaf calzone using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Buffalo Chicken Meatloaf Calzone:
- Take 1 1/2 cup Panko Breadcrumbs
- Take 2 lb Ground Chicken
- Get 1/2 cup Frank's Red Hot Sauce
- Make ready 1 Egg
- Get 4 slice Cheddar Cheese
- Take 1 lb Pizza Dough
- Prepare 1 Buffalo Wing Sauce of your choice
- Prepare 1 Blue Cheese Dressing
Pour milk into a large bowl and stir in honey and yeast. Remove from the oven and invert the football pan onto the baking sheet to unmold the calzone. Drizzle the crust with olive oil and sprinkle with garlic salt. Add chicken; mix lightly but thoroughly.
Instructions to make Buffalo Chicken Meatloaf Calzone:
- Pre heat oven to 350.
- In a large bowl, mix together the chicken, breadcrumbs, egg, and hot sauce.
- On a lightly greased cookie sheet, form mixture into a rectangular meatloaf.
- Bake for 50 minutes.
- Baste with buffalo wing sauce.
- Remove from oven and let cool. Raise oven temp to 450.
- On another lightly greased cookie sheet, spread out the dough to cover 3/4 of the pan.
- Place cooled meatloaf on dough. Baste again with the buffalo wing sauce.
- Top with the cheese and fold over the dough to form calzone. Pinch the seams so it doesn't leak.
- Put a few small slices on top and bake until golden brown.
- Serve warm and dip in blue cheese dressing.
Order online, and get Buffalo Chicken Calzone delivered, fast. Transfer to one side of the baking sheet. Spoon half the chicken on one half of the dough round and top with half. Cut the cooked chicken breast into cubes and place into a large bowl. Serve this Buffalo Chicken Calzone as a meal or a snack.
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