Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken fillets with caramalised onion and melted cheese. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken fillets with caramalised onion and melted cheese is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Chicken fillets with caramalised onion and melted cheese is something which I’ve loved my whole life.

Transfer the chicken to the prepared baking dish and add the onions to the sauce. Season to taste with salt and pepper, then spoon a portion of the onions onto each chicken breast. Drizzle any remaining sauce over the chicken and top each piece with a portion of shredded cheese.

To get started with this recipe, we must prepare a few components. You can cook chicken fillets with caramalised onion and melted cheese using 11 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Chicken fillets with caramalised onion and melted cheese:

1. Take 8 chicken fillets
2. Get 3 onions
3. Make ready 1 slosh white wine
4. Take 1/2 tsp. chilli flakes
5. Get a little olive oil
6. Make ready 70 gr. parmesan cheese
7. Make ready 70 gr. cheddar cheese
8. Make ready 1 lemon (or a few tiny ones - I have a little lemon tree so mine are tiny)
9. Take 1/2 tsp. cumin seeds
10. Take 1/2 tsp. oregano
11. Take 1 pinch or two of salt

Take fried chicken and sprinkle with the flour mixture on one side. Take the earthenware dish out of the oven and place the dusted side down in the fat, sprinkle the remaining mixture over the chicken. The browning eliminates the sour flavor, replacing it with both a savory and sweet touch. In addition, the onion and garlic mixture keeps the chicken moist and tender.

Instructions to make Chicken fillets with caramalised onion and melted cheese:

1. Heat the oil in a large pan with the chilli flakes
2. Add the onions. Stir well
3. Cover and leave over a low heat for 15 minutes
4. Take the cheeses out of the fridge
5. Make two similar sized portions (you don't have to take notice of the grams in ingredients - less is fine and more is too).
6. After 15 minutes, uncover the onion pan, add a slosh of white wine and turn the heat up for 5 minutes.
7. While you're waiting, grate the cheese
8. Grease the oven tray. Cut the lemons into really thin slices and dot them around the tray. Sprinkle with oregano
9. Grill the chicken fillets in a pan with a little oil. Turn the oven on high at 200º
10. Put the fillets on the oven tray, on top of the lemon slices
11. Cover with the onion
12. And grated cheese
13. Place in the oven at 200ª for 5 minutes
14. Turn the grill on at maximum for 2 minutes more
15. Put on a warmed plate and serve with a green salad.

Instructions. cook the chicken: season both sides of the chicken breast with salt, pepper, and garlic powder. Heat the oil in a large skillet over medium-high heat and cook the chicken all the way through. Remove the chicken to a plate. Chicken and Caramelized Onion Quesadilla brimming with moist chicken, caramelized onions and Gouda cheese for amazing creamy, cheesy flavor. Easy to make for a snack or light weeknight meal plus amazing hack on how to make for a large crowd.

So that’s going to wrap it up with this exceptional food chicken fillets with caramalised onion and melted cheese recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!