Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, savory stuffed tomatoes. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Savory Stuffed Tomatoes is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Savory Stuffed Tomatoes is something which I have loved my entire life. They are fine and they look fantastic.

Place the cored tomatoes on the sheet. In a bowl, mix the cooked rice with the basil, mozzarella, asparagus, beans, garlic powder, onion. Chardonnay Tomato Basil Salad on Parmigiana Cheese Bowl.

To begin with this recipe, we have to first prepare a few components. You can have savory stuffed tomatoes using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Savory Stuffed Tomatoes:

1. Prepare Stuffing
2. Make ready 2 large tomatoes
3. Prepare 8 oz ground turkey
4. Prepare 1 small red onion diced
5. Make ready 1/2 cup arborio rice
6. Prepare 1 tbsp butter
7. Make ready 1 1/2 tbsp lemon juice
8. Get 1 cup water
9. Make ready 1/2 tsp salt
10. Get 1/2 cup fresh cilantro, loosely packed
11. Prepare 1/4 cup feta cheese
12. Prepare salt and pepper
13. Make ready 2 clove garlic, minced
14. Prepare Topping
15. Prepare 2 tbsp grated parmesan cheese
16. Take 2 tbsp italian style breadcrumbs
17. Make ready drizzle olive oil

Place equal amounts of the cottage. Of course, with the abundance of cherry tomatoes I've been hoarding, a savory tomato stuffed challah was certainly on my list of "crazy things to do". I've never stuffed a challah before so this. Place tomatoes on a jelly roll pan lined with foil.

Instructions to make Savory Stuffed Tomatoes:

1. Turn oven to 400°F. Cut tops off tomatoes and scoop out pulp with small spoon or paring knife.
2. Lightly salt and pepper insides of tomatoes and rest upside down on paper towels to drain for 10-15 minutes.
3. In large non-stick skillet, brown ground turkey, diced red onion, and minced garlic on medium heat until turkey is cooked through. Transfer to medium bowl.
4. Melt butter in sauce pan and add rice, stirring until rice appears translucent.
5. Add lemon juice to rice and turn to medium heat, stirring for another 1-2 minutes. Then add water and bring to a rolling boil. Cook until rice is soft and water is absorbed.
6. Add cilantro to cooked rice and stir. Add rice to ground turkey mixture. Add feta cheese and salt & pepper to taste, mix well.
7. Set tomatoes in greased casserole dish and pack with stuffing.
8. For topping, mix together parmesan cheese and breadcrumbs, and drizzle with olive oil. Mix until moist, and sprinkle generously over tomatoes.
9. Bake tomatoes uncovered at 400°F for approximately 15 minutes or until tops are golden brown.

Sprinkle tomatoes with salt and pepper. Tomates farcies (stuffed tomatoes) are both filling and fun. The tomatoes are hollowed out and stuffed (in this case, with a savory ground beef mixture), and then baked to perfection. Herbs, garlic, and bread crumbs add a savory topping to tomatoes in this simple Tuscan side dish. Some snowy night, when just the two of you need a little something to munch on until dinner, try this simple Savory Stuffed Mushrooms Recipe photo by Taste of Home.

So that’s going to wrap it up for this exceptional food savory stuffed tomatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!