Banana bread
Banana bread

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Banana bread is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Banana bread is something that I have loved my entire life. They are fine and they look wonderful.

Find Deals on King Arthur Gluten Free Banana Bread in Baking Supplies on Amazon. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar.

To get started with this particular recipe, we must prepare a few ingredients. You can have banana bread using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread:
  1. Take 3 ripe bananas (black or spotty)
  2. Make ready Pecans (optional)
  3. Get 8 tbs butter (1stick, 1/2 cup)
  4. Get 1/2 cup sugar
  5. Make ready 1/2 cup brown sugar
  6. Take 1 tsp vanilla
  7. Prepare 2 eggs
  8. Get 1/2 tsp nutmeg
  9. Prepare 1/2 tsp cinnamon
  10. Make ready 2 cups flour
  11. Get 1 tsp baking powder
  12. Get 1 tsp baking soda
  13. Take 1/4 tsp salt

Stir in flour, baking soda and salt just until moistened. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. Stir in the sugar, beaten egg, and vanilla extract. In large bowl, beat sugar and butter with spoon until light and fluffy.

Steps to make Banana bread:
  1. Ripen bananas (if needed, 325F, for 15-20minutes, they will be spotty or black, or if using previously frozen bananas, just thaw and they will ripen)
  2. Grease/butter loaf pan. (I use bakers goop, recipe in page)
  3. Cream sugars, butter. Add eggs, one at a time, and vanilla. (In mix bowl)
  4. In separate bowl mash bananas.
  5. In a 3rd bowl mix flour, baking powder, baking soda, nutmeg, cinnamon, and salt with a whisk or fork.
  6. Add banana mixture into butter in the mixer.
  7. Add dry ingredients, do not over mix.
  8. Bake on 300F for 25 minutes (mini loaf) —35 minutes (medium loaf) —1 hr 10 minutes (full size loaf)

In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. An hour of waiting while your house fills with tempting aromas and then you'll be snacking on your very own slice of warm, fresh-baked banana bread. Get easy to make banana bread recipes for your next meal or gathering. Taste of Home has lots of great banana bread recipes including low fat banana bread, chocolate chip banana bread, and more banana bread recipes.

So that is going to wrap it up with this special food banana bread recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!