Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, blueberry swirl pancakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Blueberry Swirl Pancakes is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Blueberry Swirl Pancakes is something which I’ve loved my whole life.
Add a swirl of blueberry sauce using a piping bag or a cup with a spout. Cook until edges bubble and bottom is cooked and flip andcook the other side intil golden and cooked through. Spray paper and sides of pan with cooking spray. q Directions.
To get started with this recipe, we must prepare a few components. You can cook blueberry swirl pancakes using 20 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Swirl Pancakes:
- Prepare For Blueberry swirl sauce
- Take 1 1/2 cups blueberries
- Prepare 1/2 cup granulated sugar
- Get 1/2 teaspoon fresh lemon juice
- Get 1/8 teaspoon salt
- Take For Pancakes
- Get 1 cup all purpose flour
- Take 2 tablespoon granulated sugar
- Make ready 1 1/4 teaspoons baking powder
- Take 1/4 teaspoon baking soda
- Make ready 1/8 teaspoon salt
- Prepare 1 large egg
- Get 1 cup buttermilk
- Take 2 tablespoon melted butter
- Make ready 1 teaspoon vanilla extract
- Make ready melted butter as needed for griddle
- Make ready For Serving
- Make ready as needed Softened butter,
- Make ready as needed pure maple syrup,
- Take melted butter as needed for brushing griddle
I was approached by Krusteaz and T-Fal Cookware to create creative pancake recipe for the special occasion. When I opened the box and saw the Blueberry Pancake Mix I knew exactly what I was going to make. Start your day with one of these delicious and healthy gluten-free pancake and waffle recipes. We've got sweet and savory recipes for you to drool over as well.
Instructions to make Blueberry Swirl Pancakes:
- Make blueberry sauce
- Combine blueberries, sugar, lemon and salt in a saucepan. Cook until thickened to a sauce consistancy, about 5 minutes. Stir to prevent sticking1. Make Pancake Batter
- Combine flour, baking soda, baking powder and salt in a large bowl, whisk well
- In a measuring cup or bowl whisk buttermilk, egg the 2 tablespoons melted butter and vanilla
- Pour buttermilk mixture over flour mixture and stir just to combine
- Heat griddle, lightly brush with butter. Spoon pancake batter onto griddle using a scant 1/4 cup batter for each pancake. Add a swirl of blueberry sauce using a piping bag or a cup with a spout.
- Cook until edges bubble and bottom is cooked and flip andcook the other side intil golden and cooked through.
- Serve hot with melting soft butter, maple syrup and whipped cream. Also offer any extra blueberry sauce …
Blueberry, banana, high protein and so much more. Repeat this for as many pancakes will fit on your griddle. Use the cinnamon swirl mix from the cut sandwich to create a swirl on each pancake starting from the center. Homemade Blueberry Pancakes are Easier Than You Think! Imagine a light fluffy pancake, skillet fried in a little butter, with gorgeous, sweet blueberries throughout, topped with a healthy drizzle of maple syrup.
So that’s going to wrap it up with this special food blueberry swirl pancakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
