Apricot glazed chicken skewers
Apricot glazed chicken skewers

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, apricot glazed chicken skewers. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Apricot glazed chicken skewers is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Apricot glazed chicken skewers is something that I’ve loved my entire life.

Soy sauce and apricot jam are the base for this tasty glaze, but you can also use orange juice or marmalade for a citrus variation. A quick and easy chicken dish. Note: you can substitute orange juice or marmalade for the apricot jam to make orange glazed chicken!

To begin with this recipe, we must prepare a few components. You can have apricot glazed chicken skewers using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Apricot glazed chicken skewers:
  1. Prepare 2 tbsp lemon juice
  2. Make ready 1 tbsp extra virgin olive oil
  3. Make ready 2 tsp chopped fresh rosemary
  4. Prepare 1 clove garlic cloves
  5. Make ready 1/4 tsp salt
  6. Prepare 1/4 tsp pepper
  7. Make ready 8 boneless skinless chicken thighs
  8. Get 2 tbsp apricot jam

Pour apricot glaze over chicken, turning pieces to coat. Place the chicken skewers on the grill and sprinkle black pepper on top. As the meat cooks, coat it with the glaze. Under the Andalusian Sun food, wine and travel blog: Asian apricot and ginger glazed chicken skewers.

Steps to make Apricot glazed chicken skewers:
  1. In bowl, whisk together lemon juice, oil, rosemary, garlic, salt and pepper; set aside
  2. Cut chicken thighs in half crosswise; add to marinade, tossing to coat. Let stand for 15 minutes or for up to 8 hours.
  3. Thread chicken onto 8 pairs of soaked wooden skewers. Place on greased grill over medium heat; brush with any remaining marinade. Close lid and grill, turning once, until juices run clear when chicken is pierced, 12 to 15 minutes
  4. Brush with marmalade; grill, turning, for 1 minute. Makes 4 servings

Bacon Wrapped Chicken is deliciously crispy on the outside and tender and juicy on the inside. Place skewers on a lightly greased rack in a broiling pan. Mash any apricot chunks with a fork. Repeat with remaining chicken & onions. Heat oil in a pan over medium-high heat.

So that is going to wrap it up for this special food apricot glazed chicken skewers recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!