Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, meatloaf with sweet & spicy glaze. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Meatloaf with Sweet & Spicy Glaze is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Meatloaf with Sweet & Spicy Glaze is something which I have loved my entire life. They are fine and they look fantastic.
Find & Share Your Favorite Dishes! This meatloaf sauce is incredible as a glaze for the meatloaf with the perfect balance of sweet and tangy flavors. Ketchup combined with brown sugar, garlic and onion powder, salt, pepper and vinegar creates an irresistible sauce.
To begin with this recipe, we must prepare a few components. You can cook meatloaf with sweet & spicy glaze using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Meatloaf with Sweet & Spicy Glaze:
- Prepare 1 pound hamburger
- Make ready 1 egg
- Take 1 small onion, diced
- Get 1/2 small bell pepper, diced
- Prepare 1 cup bread crumbs
- Prepare 1 teaspoon onion powder
- Prepare 1 teaspoon garlic powder
- Prepare 1/4 teaspoon salt
- Get to taste Pepper
- Get Glaze:
- Take 1 cup ketchup
- Take 2 tablespoons brown sugar
- Make ready 1/8 teaspoon cayenne pepper
- Prepare To taste, Black pepper
A flavorful topping can make classic meatloaf extra special, add flavor, and give it a unique twist. Ketchup - It's easy and it's a classic. BBQ - Use your favorite BBQ sauce for customizable flavor. Sweet and Tangy - A twist on the classic is to use a combination of ketchup, brown sugar, and mustard.
Steps to make Meatloaf with Sweet & Spicy Glaze:
- Mix ketchup, brown sugar and spices until well combined.
- In large bowl mix hamburger, onion, pepper and spices.
- Add egg and bread crumbs. Mix until well combined and incorporated.
- Place in 9x9 or loaf pan.
- Bake at 350 degrees for 15 minutes. Drain oil and pour glaze over meatloaf.
- Return to over and cook another 15 minutes or until thoroughly cooked inside.
I use a larger pan instead of a meatloaf pan because I sometimes will add a little bit more meat and I like the room for the sauce. Crumble beef over mixture and mix well. This is the BEST Classic Meatloaf Recipe out there! Super moist, easy to make with basic pantry ingredients and everyone always gives it RAVE reviews! Nothing says comfort food better than a good old fashioned meatloaf recipe.
So that is going to wrap it up with this special food meatloaf with sweet & spicy glaze recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
