Orange chicken
Orange chicken

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, orange chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Orange chicken is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Orange chicken is something which I’ve loved my whole life. They are fine and they look fantastic.

Chinese Orange Chicken made with crispy fried chicken covered in an authentic orange sauce. The ultimate Chinese Orange Chicken Recipe which is way better than take-out. Orange chicken is a Chinese dish of Hunan origin.

To get started with this recipe, we have to prepare a few ingredients. You can cook orange chicken using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Orange chicken:
  1. Get 1 cup chopped onion
  2. Get 3 garlic cloves chopped and smashed
  3. Take 1/2 cup chopped cilantro
  4. Get 1/2 cup chopped parsley
  5. Get 1/2 large green pepper chopped
  6. Prepare 3 tsp butter
  7. Take 1 tbsp olive oil
  8. Make ready 1 medium chicken (you can use the chicken parts of your choice)
  9. Make ready 2 cup natural orange juice
  10. Prepare 1 tbsp sugar
  11. Take 1 salt and pepper
  12. Prepare 1 dash white cooking wine
  13. Prepare 1 tsp onion salt
  14. Make ready 1 tsp garlic powder

The following changes should improve texture. After frying chicken keep warm on baking sheet in oven. My Chinese Orange Chicken is sticky, sweet and tangy. I'm going to show you how to get succulent crispy chicken pieces and plenty of that delicious orange sauce.

Steps to make Orange chicken:
  1. Melt the butter with the olive oil, add the garlic and the onion, wait a minute to add the green pepper, the parsley and the cilantro. Once all of our ingredients are lightly fried we add the chicken (marinate the chicken previously), wait for the chicken to seal from both sides, don't forget to turn the chicken eventually for an even cook.
  2. Once you have your chicken perfectly sealed add the orange juice, for the orange juice I prefer to squeeze my oranges, it gives a more natural taste. Add a quick dash of white wine, sugar, salt, pepper, onion salt, and garlic powder. It's very important to be tasting your sauce while adding these ingredients, that way you can give your own touch to the flavor.
  3. Cover your pot with the lid and wait until the sauce boils at a medium temperature. Open your pot and wait for the sauce to reduce. Once you have a nice texture its ready to eat, you can serve it with some smashed potatoes and a green salad.

It's easy to make at home. This is the only recipe you need to make extra crispy chicken without deep-frying and a scrumptious orange sauce that's way better than takeout. gluten-free. This Orange Chicken Recipe brings Chinese takeout home! It's easy to make and oh so delicious to enjoy this takeout fakeout favorite in the comfort of your own kitchen. Orange Chicken is a classic Chinese restaurant dish similar to takeout sweet and sour chicken but This Chinese restaurant style orange chicken recipe is the fourth in our Southern US Road Trip.

So that’s going to wrap this up with this exceptional food orange chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!