Creamy potato&chicken soup
Creamy potato&chicken soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy potato&chicken soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Place potatoes in a large saucepan and cover with water. The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience. It's a great side dish with a roast pork loin or beef tenderloin.

Creamy potato&chicken soup is only one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Creamy potato&chicken soup is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook creamy potato&chicken soup using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Creamy potato&chicken soup:
  1. Get 2 large potatoes
  2. Take 1 medium onion
  3. Prepare 1/4-1/2 a chicken breast
  4. Take Thyme, salt and black pepper
  5. Take 1 tbls butter, 1 tbls of vegetable oil
  6. Prepare Cheese
  7. Prepare Fresh cream

I added some bacon to top it off and it was wonderful!" - Ang. Potato Cheese Soup "This is a very good soup and even my picky. They can even be made ahead of time! They're as much a part of Thanksgiving dinner as tryptophan and whiskey.

Steps to make Creamy potato&chicken soup:
  1. Chopp 2 large potatoes and an onion into a soup pot and add the chicken breast
  2. Add 1 table spoon of butter, 1 tbls of oil 1 tea spoon of salt and pepper and thyme
  3. Stir fry it for as long as possible (careful to not burn the onion) keep stirring on a low heat for at least 10mn or 15mn
  4. Add over half a liter of water or chicken broth or vegetable broth (your choice)
  5. Let simmer on a low heat for 25mn until the vegies absorbs most of the broth
  6. Remove from the stove and, remove the chicken breast,
  7. Add your cheese of choice,(i used regular white cheese for toast) and a cup of fresh cream and mix till smooth
  8. Cut the chicken breast in slices or in cubes and add it back to the soup, and serve!

Easy Creamy Mashed Potatoes Recipe full flavoured with butter, sour cream, garlic and parmesan cheese. Perfect for the any time of the year! With a table full of food, the most loved and devoured foods are side dishes. Specifically, these Easy Creamy Mashed Potatoes. An easy and delicious creamy potato soup recipe that can be made in just one pot!

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