Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homestyle meatloaf. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Homestyle Meatloaf is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Homestyle Meatloaf is something that I have loved my entire life. They’re nice and they look fantastic.
Nothing says cozy homey goodness like my homestyle meatloaf. The moment the weather turns a bit chilly, it's like a switch goes on and I'm immediately ready for those warm and homey type of meals. This Savory Homestyle Meatloaf has a blend of ground pork & ground chuck with a bit of Montreal Steak Seasoning and a bourbon brown sugar glaze - Delicious!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook homestyle meatloaf using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Homestyle Meatloaf:
- Prepare 2 lbs. ground beef 90% lean
- Get 1 med. onion minced
- Get 2 lrg. eggs
- Take 3 garlic cloves minced
- Prepare 3 tbsp. ketchup
- Prepare 3 tbsp. fresh parsley finely chopped
- Prepare 3/4 cup italian breadcrumbs
- Take 1/3 cup milk
- Get 1 1/2 tsp. salt
- Make ready 1 1/2 tsp. italian seasoning
- Get 1/4 tsp. ground black pepper
- Make ready 1/2 tsp. ground paprika
- Get Sauce
- Take 3/4 cup ketchup
- Make ready 1 1/2 tsp. white vinegar
- Prepare 2 1/2 tbsp. brown sugar
- Prepare 1 tsp. garlic powder
- Take 1/2 tsp. onion powder
- Prepare 1/4 tsp. Ground black pepper
- Get 1/4 tsp. salt
In a small bowl, combine the brown sugar and lemon juice with the remaining tomato paste, Dijon mustard and salt and pepper. Spread the mixture over the meatloaf and tent with aluminum foil. My husband is a very picky eater who doesnt like ketchup, it was very difficult to come up with a meatloaf recipe that did not have ketchup but I finally came up with one that we both can agree on! Homestyle Meatloaf recipe: An Old Family Favorite.my father's meatloaf recipe is easy to make, moist and flavorful.
Steps to make Homestyle Meatloaf:
- Line a 9"×5" loaf pan with parchment paper and pregeat the oven to 375° F
- In a large bowl, add all of the ingredients for the meatloaf. Mix well
- Add meat to the loaf pan gently press meat down and shape evenly. Bake at 375°F for 40 min.
- In a small bowl, mix all of the ingredients together for the sauce.
- Spread the sauce iver the meatloaf and return to the oven for an additional 15-20 min.
- Rest meatloaf 15 min. before slicing. Drizzle with juice from pan. Enjoy!
I don't consider it to be unique or unusual, as it is just a very delicious. A Delicious Homestyle Meatloaf recipe that's easy to make, The whole family will love this and definitely ask for seconds!! An easy home style meatloaf recipe. Add yours. ns homestyle-meatloaf nutrition facts and nutritional information. Home » Recipes » Dinner Recipes » Homestyle Vegan Meatloaf.
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