Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tarte tatin-style rice cooker cake with canned peaches. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Grease the surface of the bowl inside the rice cooker with butter. Line the peach slices along the bottom of the bowl. If you have any left over, chop up the rest into small bites.
Tarte Tatin-style Rice Cooker Cake with Canned Peaches is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Tarte Tatin-style Rice Cooker Cake with Canned Peaches is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have tarte tatin-style rice cooker cake with canned peaches using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tarte Tatin-style Rice Cooker Cake with Canned Peaches:
- Make ready 1 can Canned peaches
- Make ready 150 grams Pancake mix
- Get 2 Eggs
- Prepare 2 tbsp Vegetable oil
- Get 2 tbsp Sugar
- Take 50 ml Milk
- Prepare 100 ml Syrup from the canned peaches
I layered apples on the bottom of the pan in a tarte tatin style, and added black tea leaves to make a fragrant black tea apple cake; I baked it in a rice cooker. A recipe for apple cake gave me the idea to make this. The sponge cake portion of the cake should rise as shown in the photo. See great recipes for Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) too!.
Steps to make Tarte Tatin-style Rice Cooker Cake with Canned Peaches:
- Thinly slice the peaches. Grease the surface of the bowl inside the rice cooker with butter. Line the peach slices along the bottom of the bowl. If you have any left over, chop up the rest into small bites.
- Break an egg into a bowl and whisk. Mix in the sugar, followed by the vegetable oil, milk, and syrup. Combine well.
- Add the pancake mix and lightly mix in cutting motion. Combine the remaining peaches from Step 1, and mix again.
- Turn the rice cooker on, with its regular settings. The cake is done once the rice cooker has worked through its regular course and a bamboo skewer pushed through comes out clean.
Tarte Tatin-style Rice Cooker Cake with Canned Peaches.. since he loves peaches. We decorated it candles to celebrate. Let cool on a rack once baked, and wrap with cling wrap. Place dough on top of peaches in skillet; fold edge of dough under to form a rim. Place on a baking sheet and chill in the fridge.
So that’s going to wrap it up with this special food tarte tatin-style rice cooker cake with canned peaches recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
