Korean Pancake
Korean Pancake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, korean pancake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Korean Pancake is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Korean Pancake is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have korean pancake using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Korean Pancake:
  1. Take 1 cup (200 cc) bread flour
  2. Make ready 2 teaspoon sugar
  3. Prepare 3 g dry yeast
  4. Get 1 pinch salt
  5. Get 4-5 tablespoon warm water
  6. Take 1 teaspoon sesame oil
  7. Take brown sugar, cinnamon
  8. Get nuts
  9. Take cheese
  10. Prepare sugar
  11. Make ready sesame oil
Steps to make Korean Pancake:
  1. Mix dry ingredients and put sesame oil in warm water. Mix both.
  2. Knead well untill the surface is smooth.
  3. Wrap with towel and let it rest for 1 hour until doubled.
  4. Cut 4 equal pieces.
  5. Cut nuts (walnut and pistachio) and mix with brown sugar and cinnamon. Any kind of nuts is ok. Mix sugar and cheese.
  6. Wrap the filling inside with dough and make it round.
  7. Put sesame oil and fry in a frying pan. Flatten while pressing with a spatula.
  8. Fry until good golden color and good shape.
  9. Enjoy ❣️

So that is going to wrap this up with this exceptional food korean pancake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!