Easy beef and gravy meatballs
Easy beef and gravy meatballs

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, easy beef and gravy meatballs. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

For gravy, add butter to drippings. When the meatballs are firm and well browned, add the beef broth. With a slotted spoon, remove meatballs and place in a warm bowl or platter and keep warm.

Easy beef and gravy meatballs is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Easy beef and gravy meatballs is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook easy beef and gravy meatballs using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy beef and gravy meatballs:
  1. Prepare 1 lb frozen homestyle pre-cooked meatballs
  2. Make ready 2 cans (10.5 oz) cream of mushroom soup
  3. Get 1/4 can milk
  4. Make ready 1/2 cup sour cream
  5. Take 1 envelope onion soup mix
  6. Prepare 1/2 medium onion
  7. Take 2 can 4oz - mushroom peices and stems (drained)

This recipe is in partnership with Vidalia Onions. Pour the gravy over the meatballs and bring to the boil. Remove meatballs from skillet and set aside. Combine the gravy: To the same skillet add butter and melt.

Instructions to make Easy beef and gravy meatballs:
  1. Combine all ingredients in a 4 qt crockpot
  2. Turn crockpot on low and cook for 6-8 hours
  3. Great over egg noodles or rice … also can use cream of chicken soup or a combination of both

Add onion and cook until onion is soft and translucent. In a bowl add the cornstarch and beef broth and whisk. Gradually stir in beef broth until flour is completely incorporated into the liquid. Add meatballs to the skillet and reduce heat to medium low. These Swedish meatballs are perfect for busy weekdays and even better for lazy Sunday suppers.

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