Falling Egg Sweet Potato Pie
Falling Egg Sweet Potato Pie

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, falling egg sweet potato pie. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Falling Egg Sweet Potato Pie is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Falling Egg Sweet Potato Pie is something which I’ve loved my entire life.

This creamy sweet potato pie is subtly spiced and slices beautifully! We suggest baking up a few sweet potato pies around the holidays to give to friends and family. Add milk, two cups mashed sweet potatoes, vanilla, cinnamon, nutmeg and salt; mix well.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook falling egg sweet potato pie using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Falling Egg Sweet Potato Pie:
  1. Take 4 sweet potatoes
  2. Prepare 1 cup white sugar
  3. Take 6 oz unsalted sweet cream butter
  4. Take 3 1/2 tsp cinnamon
  5. Prepare 1 tsp nutmeg
  6. Get 1 tsp salt
  7. Get 1 cup evaporated milk
  8. Get 2 eggs beaten
  9. Make ready 2 tsp vanilla extract

I like the fact that it's just pretty straightforward and simple. Sweet Potato Pie is a deliciously rich dessert that will fit in perfectly at your Thanksgiving or Christmas feast this year! Custard pies are based on a mixture of eggs, dairy, and sugar. Sweet Potatoes: Can't have sweet potato pie without sweet potatoes!

Instructions to make Falling Egg Sweet Potato Pie:
  1. preheat oven to 400°F
  2. boil sweet potatoes about 45 min (or until fork goes through w/o getting stuck)
  3. drain potatoes and peel under cold water
  4. mash potatoes; add all ingredients (mixing after each)
  5. pour into crust evenly
  6. bake @ 400°F for 10 min
  7. reduce temperature to 375°F; bake 1 hour

Heavy Cream + Butter: Both butter and cream add flavor Flour: A touch of flour thickens the filling. Eggs: Eggs provide the pie's structure. Fall Spices: The cozy combination of cinnamon, nutmeg, cloves. Soulful Sweet Potato Pie recipe with a flaky crust just like grandma use to make! This recipe will show you how to make a homemade sweet potato pie from.

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