Milk popcorn
Milk popcorn

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, milk popcorn. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Milk popcorn is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Milk popcorn is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have milk popcorn using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Milk popcorn:
  1. Get 1/2 cup na masarar popcorn
  2. Get 1/4 cup na sugar
  3. Make ready 1/4 madara ta gari
  4. Get 1 tbsp na butter
  5. Make ready 1 tsp na vanilla essence
  6. Make ready Tukunya mae murfi wadda zata rufu sosae

Combine corn syrup, milk and butter in a medium, heavy. The best way is a hand full of popcorn, stuffed in the mouth, and enough milk to help break down the kernels so they can be chewed without being too dry. I believe the origin of this bizarre family ritual was that when my mother was a girl they were poor in dollars but owned a cow, and popcorn was cheap, and there were a lot of mouths to fill. The pop pop pop sound always make me more excited while making popcorns,hello cookadies i am a fan of homemade i make pop corn every now and then????i decide to share with you my simple trick.

Steps to make Milk popcorn:
  1. Ki zuba butter a tukunya yadau zafi idan yayi zafi sae ki zuba masarar popcorn din ki juya
  2. Sae ki rufe tukunyar ki rage wutar a hankali zakiji ya fara fashewa
  3. Ki dinga jirjiza tukunyar harya gama
  4. Sae ki juye a plate yasha iska1. Saeki dora sugar a wuta ki rage wutar ki zuba ruwa kadan ki juya sosae sannan ki saka vanilla essence dinki har y dahu sosae
  5. Saeki juye akan popcorn din ki juya sosae su hade Sae ki zuba madarar gari ki juya zakiga ta manne
  6. Sae kisa a plate yasha iska and enjoy your delicious home made milk popcorn.

The popcorn all went into the milk and the milk did not spill, though it did make a sizzle type noise. Now apparently some people like to eat this. Combine popcorn and nuts in prepared roasting pan. Combine morsels, corn syrup and butter in a medium, heavy-duty saucepan. Cook over medium heat, stirring constantly, until mixture boils.

So that’s going to wrap this up for this special food milk popcorn recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!