The Reverend's Durty Pickles
The Reverend's Durty Pickles

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, the reverend's durty pickles. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

The Reverend's Durty Pickles is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. The Reverend's Durty Pickles is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook the reverend's durty pickles using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make The Reverend's Durty Pickles:
  1. Make ready Dry Ingredients
  2. Make ready 3 tbsp Dill seed
  3. Prepare 2 tbsp Whole Mustard seed
  4. Make ready 1 tbsp Kosher salt
  5. Get 1 tbsp Crushed red pepper
  6. Get 6 Whole black peppercorns
  7. Make ready 1/2 tsp Celery salt
  8. Prepare Veggies
  9. Prepare 3 medium Pickling cucumbers
  10. Prepare 2 jalapeno peppers
  11. Make ready 1 Habanero pepper
  12. Make ready 2 clove garlic
  13. Prepare Juices
  14. Get 1 boiling water
  15. Get 1 white vinegar (5%)
Instructions to make The Reverend's Durty Pickles:
  1. Into a pint mason jar or some other sealable container, add the dry ingredients.
  2. Crush the garlic and drop it in
  3. Slice the cucumbers into spears. Add to jars.
  4. Slice the jalapenos and habanero (lengthwise or rings) and stuff into the spaces between the cucumbers.
  5. Boil some water. Mix 1:1 with vinegar. Pour into jars while hot.
  6. Apply lid. Shake to distribute contents.
  7. Refrigerate for five days. Turn/shake jars once a day.
  8. Reap the rewards. Only wield this power for good. I am watching you.

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