Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, maple honey garlic meatballs. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Meanwhile, in a large saucepan, saute garlic in butter until tender. Stir in the ketchup, honey and soy sauce. Add Garlic, Ketchup, Soy Sauce, Honey, Thyme, Oregano and Cayenne Pepper to a medium bowl, and mix thoroughly.
Maple honey garlic meatballs is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Maple honey garlic meatballs is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook maple honey garlic meatballs using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Maple honey garlic meatballs:
- Prepare 1/4 cup maple syrup
- Make ready 1/3 cup honey
- Get 1/2 cup ketchup
- Make ready 4 crushed cloves of garlic
- Take 2 tbsp braggs all purpose seasoning
- Get 2 tbsp chopped fresh ginger
- Prepare 2 lbs IKEA meatballs or homemade meatballs
Surprisingly quick to make for a busy weeknight meal and it works as well for family dinners as it does for appetizers. In a saucepan, combine syrup, chili sauce, chives, soy sauce,and ground mustard. Add meatballs and then return to a boil. In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic.
Instructions to make Maple honey garlic meatballs:
- Mix all ingredients except meatballs and pour into a slow cooker
- Add meatballs and cook on low for 4 hours. Stir every so often.
Stir so all meatballs are coated evenly. In a large bowl, mix together turkey, breadcrumbs, eggs, green onions, garlic powder and salt/pepper until well combined. Place meatballs on baking sheet lined with parchment paper. In large sauce pan - the meatballs will be added to this pan, so pick a large one - stir together ketchup, soy sauce, honey, and garlic. Heat on low, stirring occasionally while meatballs cook.
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