Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, sugar cookies. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Terrific plain or with candies in them. This recipe uses basic ingredients you probably already have. The BEST Sugar Cookie Recipe with an easy to make cookie frosting.
Sugar Cookies is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Sugar Cookies is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook sugar cookies using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sugar Cookies:
- Prepare 1 cup white sugar
- Take 1/2 cup brown sugar
- Prepare 2 1/2 cup flour
- Take 1/2 cup butter, ONE STICK
- Prepare 2 each eggs
- Take 1 tsp salt
- Make ready 1 tsp vanilla extract
- Make ready 1 tsp baking soda
- Prepare 1 tsp nutmeg (optional)
A sugar cookie is a cookie with the main ingredients being sugar, flour, butter, eggs, vanilla, and either baking powder or baking soda (depending on the type of sugar used). Sugar cookies may be formed by hand, dropped, or rolled and cut into shapes. Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were. Sugar cookie success is in your near future.
Instructions to make Sugar Cookies:
- Mix butter and sugars together until creamy
- Add eggs and vanilla extract
- Mix flour, baking soda, (nutmeg if desired), and salt together. Add to wet mixture.
- Mix well, cover and refrigerate for at least one hour.
- Scoop out small amount and roll into a ball. Roll in sugar (and cinnamon for snickerdoodle) and place onto parchment lined cookie sheets. (if no parchment, I simply buttered the sheet after each use.)
- Bake at 350° until lightly brown (approximately 11 minutes), let cool for two minutes on cookie sheet.
- Enjoy.
I can smell them baking already! Why You'll Love These Sugar Cookies. Soft, thick centers with slightly crisp edges. This recipe is NO CHILL meaning you can roll out the dough and cut out shapes immediately! Soft, vegan sugar cookies with crispy edges, for all your holiday needs.
So that is going to wrap it up with this exceptional food sugar cookies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
