Korean fried chicken
Korean fried chicken

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, korean fried chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

This Korean fried chicken is perfect for any occasion and I'm sure everyone will fall in love with it instantly. Learn how to make it in three simple steps! Korean fried chicken or KFC, usually called chikin (치킨, from the English "chicken") in Korea, refers to a variety of fried chicken dishes created in South Korea, including the basic huraideu-chikin.

Korean fried chicken is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Korean fried chicken is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook korean fried chicken using 11 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Korean fried chicken:
  1. Make ready Chicken drumstick
  2. Get Gingergarlic paste
  3. Prepare Black pepper
  4. Take Oil
  5. Prepare Chopped garlic
  6. Get Red dried chiilii or kashmiri chiilii
  7. Get Soya souce
  8. Take Oyster souce
  9. Take Vineger
  10. Take Salt
  11. Make ready Tomoto ketchup

This Korean fried chicken (KFC) is double fried until extra crispy, then tossed in a sticky, sweet and spicy sauce. The only Korean Fried Chicken recipe you'll ever need! Nicknamed "candy chicken," Korean fried chicken is known for its addictively crunchy exterior and its thick sweet-and-spicy sauce. When made right, even the bones become crunchy enough to eat.

Steps to make Korean fried chicken:
  1. Marinate chicken in it now add egg cornflour n baking powder in marination. Marinate for 2hours then fry until golden brown colour. Heat oil add garlic fry then add chiilii cut them half n fry then add ketchup vineger n soya souce n oyster souce add some water for Desire consistency. Now add fried chicken in it n fry for 2min

Chef John's Korean fried chicken is tender and juicy while maintaining a plate-scratching crispiness that will make this recipe your new favorite. I guess Korean Fried Chicken was destined to become famous - just like Colonel Sanders' Right, so actually, "Korean Fried Chicken" refers to a whole set of Korean fried chicken dishes, not just. This fried chicken is crispier than most American versions as it is fried twice. Serve with kimchi and soju for an authentic Korean lunch. Korean fried chicken is one of the best things in this world.

So that is going to wrap this up with this special food korean fried chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!