BPT Grilled Cheese
BPT Grilled Cheese

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bpt grilled cheese. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

BPT Grilled Cheese is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. BPT Grilled Cheese is something that I have loved my whole life. They’re fine and they look wonderful.

This week, for the first time ever, we're double-dipping into the same source material two episodes in a row. Last week was National Grilled Cheese Day. We serve creative spins on classic grilled cheeses.

To get started with this particular recipe, we have to prepare a few components. You can have bpt grilled cheese using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make BPT Grilled Cheese:
  1. Prepare 3 slices Bacon
  2. Get 3 tablespoons butter (melted)
  3. Make ready 4 slices Sourdough Bread
  4. Make ready 1 teaspoon Garlic Salt
  5. Get 4 slices Gouda Cheese
  6. Get 4 slices Provolove Cheese
  7. Get 1 Tomato (sliced)
  8. Take 1 Pickle (sliced)

Place slices of cheese between the two pieces of toast. These nine grilled cheese recipes will make you look like a Top Chef while leaving your savings account in tact. The Grilled Cheese Truck is a food truck company serving gourmet "chef driven" grilled cheese sandwiches. This Brie Grilled Cheese Sandwich has thin slices of chicken breast and gooey brie for a quick and delicious American cheese and cheddar may be the classic cheeses to use for grilled cheese, but.

Steps to make BPT Grilled Cheese:
  1. Cut bacon in half and fry in skillet on medium high heat, around 4 minutes on each side. Set aside
  2. Brush bread with butter and lightly ahake with garlic salt.
  3. Place bread, butter side down, into cast iron skillet on medium heat. Brush opposite side of bread with butter. Cook until brown and flip, around 3 pminutes.
  4. Lower heat to low medium and put cheese on each slice of bread, alternating gouda and provolone on each slice. After around 2 minutes add bacon, tomato, and pickles to cheese.
  5. Close sandwich and flip after browned, around 5 minutes. Brown other side around 5 minutes, remove from skillet, cut in half and serve

It's National Grilled Cheese Sandwich Month! Bite into this selection of gloriously gooey creations. Lay out pieces of sandwich bread on a flat surface. Use a rolling pin to flatten. Then, if desired, use a knife to cut the crusts off of each piece of flattened bread.

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